High volume Asian buffet restaurant for sale in San Francisco Fisherman whalf with pier view. A hidden gem doing $2,000,000 plus in sales a year. 7500 square feet with 251 seating capacity and nice view of the pier. There are many selection of food including Chinese, Japanese, American and of course seafood. Located in the most desirable area of Fishermen whalf. Lease amount is 10% of gross income each month. Hugh kitchen with 24 feet type 1 hood, 12 feet type 1 hood, walk in cooler, walk in freezer, 5 buffet steam table, large prep table, flat top grill, wok, 2 deep fryer, gas grill, 2 blodgett oven, dim sum steamer and more. Beer and wine license included
| Population | 1-mi. | 3-mi. | 5-mi |
|---|---|---|---|
| 2014 Total Population | 25,134 | 226,687 | 514,468 |
| Households | 1-mi. | 3-mi. | 5-mi |
| 2010 Number Of Households | 13,507 | 122,239 | 247,764 |
| 2010 Persons Per Household | 1.94 | 1.74 | 1.96 |
| Median House Value | $931,200 | $789,333 | $823,222 |
| Income Per Household | $50,485 | $62,455 | $77,662 |
| Businesses | 1-mi. | 3-mi. | 5-mi |
| 2009 Number Of Businesses | 1,422 | 18,510 | 27,345 |
| 2012 Number Of Employees | 36,692 | 728,302 | 960,060 |
| 2012 Total Annual Payroll | $936,217,000 | $4,294,967,295 | $4,294,967,295 |
This information has been secured from sources we believe to be reliable but we make no representations, warranties, express or implied, as to the accuracy of the information. Listing broker has been given enough information to provide only a preliminary interest in the property. The materials are not to be considered fact. The information contained herein is not a substitute for thorough due diligence investigation. References to square footage, zoning, use, or age are approximate. Any renderings should be considered conceptual in nature and such renderings do not represent the current condition or what can or may be done to the property. Neither broker or landlord represent that this space is suitable for your use. Tenant or Buyer must verify the information at their own expense and bears all the risk for any inaccuracies.
